Chinese Food
All Recipes
Bread machine kneading for bun
No need to knead noodles to make buns. Time saving and labor saving
Fried hairtail
The hairtail is troublesome to cook, but it's delicious after frying. It's worth it
Delicious big steamed bun with vegetable stuffing
I like plump and soft steamed buns, but I don't want to eat meat. Let's arrange plain stuffing.
Low sugar cookie
I love cookies, but they are too sweet. So I make them myself.
Homemade bean curd cake with bean dregs
I finished making tofu at noon. There was a big pot of bean dregs left. The soybean made by our own wall breaking machine is different from the market. The bean dregs are very delicate. It can't eat the taste of sand completely, and it has a ver... ...
Spring cake with noodles in soup
It's not that hot, but it's easy to digest.
The most worry free in history. Knead free, sugar free and oil-free Michelle whole wheat bread
Michelle's Cocoa bread, which is shared by Lin daxhen selflessly, has been very good. When I changed the cocoa bean and cocoa powder into whole wheat powder, the hot air rolled out of the oven with the simple wheat fragrance like the crispness a... ...
Brown sugar oatmeal cake
It's very simple. Children like it very much. Add the whole brown sugar and red dates. Nourish the blood and the face. It's done in minutes.
